Go Back

Blackstone Cheesy Chicken Caesar Salad Wraps

Prep Time: 10 minutes
Cook Time: 5 minutes
Servings: 4 wraps

Ingredients

4 large burrito-size flour tortillas
2 cups cooked chicken, chopped or sliced
4 cups chopped romaine lettuce
½ cup Caesar dressing, plus more for serving
½ cup grated or shredded Parmesan cheese
1 cup shredded mozzarella cheese
½ cup Caesar croutons, lightly crushed, optional
Freshly cracked black pepper, to taste
Butter or oil for the griddle, if needed

Directions

1. Make the Chicken Caesar Salad
Add the chopped romaine and cooked chicken to a large bowl.
Pour in the Caesar dressing and add the Parmesan cheese.
Toss everything together until the lettuce and chicken are evenly coated.
If you're adding croutons, lightly crush them and toss them in right before building the wraps so they keep some of that crunch.
2. Preheat the Blackstone
Preheat the Blackstone Griddle to medium-low heat.
You want enough heat to melt the cheese and warm the tortilla without making the tortilla too crispy to roll.
3. Get That Cheese Melting 🧀
Place a tortilla flat on the griddle.
Sprinkle approximately ¼ cup of shredded mozzarella evenly over the tortilla.
Let it cook until the cheese is melted and the tortilla is warm and flexible, approximately 1–2 minutes.
4. Add the Caesar Salad
Remove the cheesy tortilla from the griddle.
Pile the chicken Caesar salad down the center.
Hit it with a little extra Parmesan and freshly cracked black pepper if you want.
5. Roll It Up
Fold the sides of the tortilla inward, then roll it up tightly like a burrito.
That layer of melted cheese gives you cheesy goodness in every bite while helping hold everything together.
6. Slice and Enjoy 🔥
Cut each wrap in half and serve immediately.
Warm cheesy tortilla.
Cool, crunchy Caesar salad.
Juicy chicken.
Creamy dressing.
That's a wrap. Literally. 😂🔥

🔥 Bright Spots Pro Tip

Get the tortilla off the heat before adding the Caesar salad.
That's the secret to this one.
You want the tortilla warm and the cheese completely melted, but you want that chicken Caesar salad cool and crunchy.
Leaving the tortilla on the hot Blackstone while you build the wrap will start wilting that romaine.
And nobody wants hot, sad lettuce in their Caesar wrap. 😂
Hot cheese. Cold crunch. That's the move. 🔥
Print Recipe Pin Recipe
Prep Time 10 minutes
Cook Time 5 minutes
Servings: 4